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All Products Good Housekeeping Instant Pot® Cookbook: 60 Delicious Foolproof Recipes (Volume 15)
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Good Housekeeping Instant Pot® Cookbook: 60 Delicious Foolproof Recipes (Volume 15)

from $10.00
Limited Availability

With its 6-in-1 capabilities, the Instant Pot® saves time and space in the kitchen—and once you try it you’ll wonder how you ever lived without it. It can pressure cook, slow cook, make rice and yogurt, double as a sauté pan, and keep your food warm so you’ll put a delicious dinner on the table quickly and easily. Who better than Good Housekeeping to explain exactly how to use this miracle machine? In addition to a primer filled with all the basics you’ll need to know and Test Kitchen tips, it features 60 family-pleasing dishes that range from Quick Coq au Vin and Carnitas Tacos to Pulled BBQ Beef and Weeknight Tuscan Ragu. 

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With its 6-in-1 capabilities, the Instant Pot® saves time and space in the kitchen—and once you try it you’ll wonder how you ever lived without it. It can pressure cook, slow cook, make rice and yogurt, double as a sauté pan, and keep your food warm so you’ll put a delicious dinner on the table quickly and easily. Who better than Good Housekeeping to explain exactly how to use this miracle machine? In addition to a primer filled with all the basics you’ll need to know and Test Kitchen tips, it features 60 family-pleasing dishes that range from Quick Coq au Vin and Carnitas Tacos to Pulled BBQ Beef and Weeknight Tuscan Ragu. 

With its 6-in-1 capabilities, the Instant Pot® saves time and space in the kitchen—and once you try it you’ll wonder how you ever lived without it. It can pressure cook, slow cook, make rice and yogurt, double as a sauté pan, and keep your food warm so you’ll put a delicious dinner on the table quickly and easily. Who better than Good Housekeeping to explain exactly how to use this miracle machine? In addition to a primer filled with all the basics you’ll need to know and Test Kitchen tips, it features 60 family-pleasing dishes that range from Quick Coq au Vin and Carnitas Tacos to Pulled BBQ Beef and Weeknight Tuscan Ragu. 

  • Hardcover

  • January 2, 2018

  • 128 pages

  • Hearst

  • 978-1618372529

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